Grumble about plane food no more! Flying just got tastier after Pana Chocolate was proudly selected by Luke Mangan & Company to be part of the new menu on Virgin Australia, launched this month.
You’ll find our chocolate minis on selected domestic and international (LAX & HK) business class flights, and read about us in the Virgin Voyeur magazine, available from 1 March.
Chocolate pieces like these will be distributed by members of your crew. Please eat your own chocolate first, before assisting others!