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We are creators of delicious, vegan, organic food that’s full of nourishing goodness for both you and the earth. All our products are 100% plant based, certified organic and endorsed by Coeliac Australia.

Our Brand Values

We all deeply care about the planet. By choosing our product you personally contribute to reducing animal suffering and environmental damage.

Our promise to you: we stand by our brand name… whatever Pana Organic product you devour, every ingredient sure is organic.

We’ve always been a gluten-free business, now it’s just a little bit more formal. We’re very proud to be endorsed by Coeliac Australia.

Discover our range

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CHOCOLATE BLOCKS

You won’t find a more delicious range of chocolate this side of the moon.
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FROZEN DESSERTS

Bursting with flavourful, creamy, dreaminess to be enjoyed at any time of day.
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SPREADS

Dip, spoon, lick, spread. The jar never lasts long.
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BAKING

Time to fill your kitchen with freshly baked treats.
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DRINK BLENDS

Ever thought Pana Organic chocolate is good enough to drink? We do too.
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NEW GIFTING

Because sharing is caring. And caring is delicious, organic chocolate.
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CHOCOLATE BLOCKS

You won’t find a more delicious range of chocolate this side of the moon.

DISCOVER CHOCOLATE
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FROZEN DESSERTS

Bursting with flavourful, creamy, dreaminess to be enjoyed at any time of day.

DISCOVER FROZEN DESSERTS
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SPREADS

Dip, spoon, lick, spread. The jar never lasts long.

DISCOVER SPREADS
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BAKING

Time to fill your kitchen with freshly baked treats.

DISCOVER BAKING
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DRINK BLENDS

Ever thought Pana Organic chocolate is good enough to drink? We do too.

DISCOVER DRINK BLENDS
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NEW GIFTING

Because sharing is caring. And caring is delicious, organic chocolate.

DISCOVER GIFTING
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Explore our recipes

NEW
Chocolate Biscotti
with Hazelnut Spread

These crispy, nutty, chocolatey biscotti are
perfect served with a Pana Organic hot drink.
LET’S BAKE

RECIPES

Chocolate Biscotti with Hazelnut Spread

These crispy, nutty, chocolatey biscotti are perfect served with a Pana Organic hot drink.

NEW
Choc Mint
‘Pana’ Cotta

High impact, low effort dessert? Yes please.
This dreamy choc mint ‘Pana’ Cotta (see what
we’ve done there?) is light, creamy and oh so delicious!
LET’S BAKE

RECIPES

Choc Mint ‘Pana’ Cotta

High impact, low effort dessert? Yes please. This dreamy choc mint ‘Pana’ Cotta (see what we’ve done there?) is light, creamy and oh so delicious!

NEW
Choc Banoffee Pie

Some might say this is a bit over the top.
We say no there’s no such thing.
LET’S BAKE

RECIPES

Choc Banoffee Pie

Some might say this is a bit over the top. We say no there’s no such thing.

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JOURNAL

Love your insides. Love the earth.

Discover delicious with our lovingly crafted, carefully curated, and award winning in-house recipes.

Our recipes only use plant based, gluten free and organic ingredients where possible, and have been tried and tested by Maria Barbounis, our Chief Recipe Creator here at Pana Organic… Recognise the name? Yup, she’s our founder Pana’s sister and an amazing creative genius (we’d know, we get to taste-test all her recipes in development!).

For the dinner party, the kids lunchbox, the arvo snack or the family get together, we’ve got you covered.

EXPLORE OUR RECIPES
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@PANA_ORGANIC #PANAORGANIC

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Nuts about hazelnuts? ⁠
⁠
Then our ...

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Jun 1

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Nuts about hazelnuts? ⁠ ⁠ Then our Dark Choc Hazelnut snack bar is for you. ⁠ ⁠

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Embrace the cosy indulgence of our rich Hot ...

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May 30

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Embrace the cosy indulgence of our rich Hot Chocolate, because it's never too early to savour the sweet warmth, even before winter arrives.

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A sneak peek into an old favourite with an organic...

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May 22

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A sneak peek into an old favourite with an organic twist... 🍒

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It's mylky, chunky, and a little bit crunchy ...

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May 17

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It's mylky, chunky, and a little bit crunchy (and a whole lot delicious)!⁠ ⁠ And the best news? Our fan-fave Golden Comb 45g block is now available in the chocolate aisle at @colessupermarkets.

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WE'VE MOVED ⁠
⁠
Pana Organic ...

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May 15

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WE'VE MOVED ⁠ ⁠ Pana Organic chocolate is now available in the main chocolate aisle of all @colessupermarkets. ⁠ ⁠ As part of Coles' 'Health in Every Aisle' initiative, it's now easier to find better-for-you options. It's still the same delicious chocolate you know and love, and there are even a couple of new flavours, including this dreamy Hazelnut Mylk chocolate.

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What Pana Organic products would we always find in...

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May 11

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What Pana Organic products would we always find in your pantry?⁠

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Indulge in the creamy, dreamy, and nutty flavour ...

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May 7

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Indulge in the creamy, dreamy, and nutty flavour of our plant based white chocolate mixed with crunchy macadamias, and you'll be transported to chocolate heaven.

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How many teaspoons of Hot Chocolate is too many?

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May 4

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How many teaspoons of Hot Chocolate is too many?

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Our Dark Mint 45g chocolate gives you the best of ...

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May 2

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Our Dark Mint 45g chocolate gives you the best of both worlds - the velvety richness of our original fudgy dark chocolate and the cool, refreshing zing of peppermint essential oil!

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Smooth, organic chocolatey base + crunchy toasted ...

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Apr 30

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Smooth, organic chocolatey base + crunchy toasted hazelnuts = empty jar.

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Looking for a dessert that’s flaky, nutty, and a...

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Apr 26

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Looking for a dessert that’s flaky, nutty, and a whole lot of delicious? Look no further than this Baklava Pie! With golden filo pastry, toasted walnuts and pistachios, and a drizzle of sweet agave syrup, it’s the perfect indulgence for any occasion.⁠ ⁠ Preparation time: 30 minutes⁠ Cooking time: 1 hour⁠ ⁠ INGREDIENTS⁠:⁠ 350g walnuts⁠ 100g shelled pistachios⁠ ½ tsp sea salt flakes⁠ 1 tsp ground cinnamon ⁠ 100ml organic agave syrup, plus 2 tbsp extra⁠ 160g vegan butter (we use Nuttelex Buttery), melted⁠ 135g Pana Organic White Choc Chips ⁠ 2 tbsp lemon juice⁠ 12 sheets filo pastry⁠ 4 tbsp coconut sugar⁠ Pana Organic Maple Peanut Frozen Dessert, to serve (optional)⁠ ⁠ METHOD:⁠ 1. Preheat oven to 180ºC.⁠ 2. Combine walnuts and pistachios in a large, heavy-based frypan over medium-low heat. Cook the nuts, stirring often, until golden and fragrant (about 10 mins). Set aside to cool slightly before pulsing in a food processor to a very coarse crumb.⁠ 3. In a mixing bowl combine nuts, salt, cinnamon, 100ml agave syrup, 4 tbsp of the vegan melted butter, Pana Organic White Choc Chips, and 1 tbsp lemon juice. Stir gently to evenly coat the nuts.⁠ 4. Brush each sheet of filo with melted butter and stack eight of the sheets onto a lined baking tray. Pour the nut mixture into the centre and spread out, leaving a 5cm border around the edges. Fold the edges over to create a border, then scrunch the remaining four sheets and drape over the top to cover the nut mixture. Bake for 50-60 mins until the pastry is golden and flaky. Set aside at room temperature to cool for 1 hour.⁠ 5. Meanwhile, combine coconut sugar and the extra 2 tbsp agave syrup in a small saucepan and stir over medium heat until the sugar dissolves. Remove from the heat and add the remaining 1 tbsp lemon juice then drizzle over the pie before serving with a generous scoop of frozen dessert.

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Today marks the final week of the Green Cup x Pana...

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Apr 24

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Today marks the final week of the Green Cup x Pana Organic April menu. ⁠ ⁠ So head down to your nearest @green.cup store, because trust us when we say you don't want to miss out!

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Our delicious coconut frozen dessert base coated ...

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Apr 23

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Our delicious coconut frozen dessert base coated in mylk chocolate and the irresistible crunch of roasted hazelnuts. ⁠ ⁠ They are deliciously nuts!

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Elevate your baking game with our Mylk Baking ...

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Apr 19

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Elevate your baking game with our Mylk Baking chocolate block! From classic brownies to decadent cakes, this block is a must-have ingredient for all your chocolatey recipes.

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Our Pana Organic products are proudly ...

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Apr 17

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Our Pana Organic products are proudly vegan-certified. We believe that delicious food shouldn't come at the expense of animals or the planet. That's why we're committed to creating feel-good treats that are both ethical and sustainable.

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A classic flavour combination that’s smooth and ...

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Apr 16

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A classic flavour combination that’s smooth and crunchy all at once. Crafted with whole hazelnuts, this is a chocolate lover's dream.

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Do yourself a favour and head to your nearest ...

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Apr 13

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Do yourself a favour and head to your nearest @green.cup to try their April menu, featuring some of your favourite Pana Organic products.

Love your insides.
Love the earth.

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Forever gluten free, always delicious. Now certified by Coeliac Australia.

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