PLANT BASED. GLUTEN FREE. DELICIOUS

IN-HOUSE

Father’s Day, Pana style.

Discover the man behind the brand in our Father’s Day Q&A with Pana Organic founder Pana Barbounis and his beautiful family (furry and otherwise).

1. How are you spending Father’s Day this year?

It will no doubt will begin with an early morning walk with my wife, it’s good to find a moment of quiet before the day unfolds. Then I will immerse myself in the kitchen and cook for my three kids. This is how I relax.. Then it will most probably be a day of fun, cards, and board games.

2. What does being a parent mean to you?

It’s something to never take for granted, a miracle! I’m super grateful.

3. What inspires you as a parent?

The growth of my kids, their own personalities, and their take on life, how amazingly they adapt and take on challenges.

4. How does your family inspire you?

Well.. if I start with my parents, they gave me an unbelievable start to life with lots of love, food and family always just being around. This still continues! My wife, our growth together and learnings, holding the space for each other. And of course, my kids, their own motivations of life are an inspiration.

Every year we organise a tree planting family day, it’s the ultimate gift of time with my wife and kids, time spent with nature.

5. How do you juggle work and parenting?

Don’t juggle! It’s part of life and you learn to love it.

6. What you would love to receive this father’s day and why?

For the past few years, I have combined my birthday (Leo) with Father’s Day. We have organised a tree planting family day, the ultimate gift of time with my wife and kids, time spent with nature. And… a gift that just keeps on giving. Due to the current unsettled environment, we couldn’t plan this ahead, so a Pana Organic Hot Chocolate made for me at any point through the day, will suffice this year!

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Social snackshot

@PANA_ORGANIC #PANAORGANIC
The festive season might be coming to a close, but we'll always be open to a lusciously sweet truffle for a moment of blissful indulgence 😌⁠
⁠
Have you made this vegan and gluten-free chocolate cheesecake yet? Who will be making it? It’s a super-smooth chocolate filling that sits on top of a thick hazelnut chocolate biscuit crust. So delicious! Follow the link in our bio for the recipe. You’re welcome!⁠⁠
⁠⁠
Recipe, image and intense cravings courtesy of Clementine Day of @somethingsiliketocook ❤️⁠⁠
⁠⁠
⁠⁠
https://pana-organic.com/journal/chocolate-cheesecake/
Clementine Day of @somethingsiliketocook whipped up this dreamy vegan, gluten-free cheesecake (sans cheese of course!) for our festive table. ⁠⁠
⁠⁠
It’s all kinds of delicious featuring a hazelnut chocolate biscuit crust topped with smooth chocolate filling. Hands up who’ll be going in for seconds 👋 ⁠⁠
⁠⁠
Follow the link in our bio for this one!⁠⁠
Weekend plans are sorted! Miso & Peanut Caramel Slice 🤤 You’ll find the recipe for this deliciously salty, sweet slice of rich, caramel paradise via the link in our bio! Who will you be making, sharing this with? ⁠⁠
⁠⁠
Recipe, image and holiday inspo courtesy of Clementine Day of @somethingsiliketocook ❤️⁠⁠

You’ll find the recipe linked in our bio!
⁠⁠
Say hello to Clementine Day 👋 She’s the brilliant mind who⁠ has created some beautiful recipes to share for all your holiday gatherings 😆⁠⁠
⁠⁠
A self-taught cook who lives and works on Wurundjeri Land in Melbourne, Australia, she runs @somethingsiliketocook (you might already follow her) an evolving project that celebrates the joy of food, drawing a meaningful connection between food, people and play. ⁠⁠
⁠⁠
She also has a cookbook—Coming Together, a collection of recipes based on six long lunches she hosted with friends, which she cooked, photographed, styled and self-published. ⁠It would make a nice gift for the foodie in your life.⁠⁠
 
See stories for some of Clem’s delicious creations 👉🏼⁠⁠

Photo: @lowproductivity ⁠⁠
Got your holiday chocolate stash sorted? 🍫 ⁠⁠
⁠⁠
An antioxidant high delivered via Seventy %. This one's rich, decadent and velvety SMOOTH, 80 grams of snap and share! 😊⁠⁠
⁠⁠
For us, the festive spirit truly comes alive when sharing food full of goodness with great family and friends. This year, we encourage you to celebrate with us in the act of conscious giving and delicious receiving.⁠
⁠
*Enter Truffles* Ideal for gifting or not 😉 Organic, delicious and available in Mylk and Mylk Caramel, in 3, 10 and 20 packs!⁠
⁠
⁠⁠You’ll find truffles at your local independent grocer and Woolies across Australia for a super limited time. If you’re having trouble locating truffles in-store? There is an abundance of retailers with stock online.⁠
🚨🚨🚨⁠
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Don't forget to tune in to Channel 9 ⁠today for EatWell's Christmas with Emma Dean⁠ special! ... And to see how to put together this delicious Veganetta for your festive table ✨⁠
⁠
@emmadeancooks @eatwellmagazine @eatwell_magazine⁠ ⁠#EatWell #EatWellMag #Christmasmenu #emmadean #emmadeanchristmasshow #healthychristmas #christmasmenu #aussiechristmas #Channel9 #9NOW⁠
⁠
Hands up, who's ready for some exciting new recipes? 🙋 Cherry and chocolate [obviously] dreams by @emmadeancooks coming your way tomorrow at 3:30 pm AEST.
WIN WIN WIN 🤩  the latest—Truffles. Lusciously sweet, deliciously giftable, or secretly devourable. What’s not to love! 6 winners will receive —⁠⁠
⁠⁠
* 3 x Mylk Prizes (10pk + 20pk)⁠⁠
* 3 x Mylk Caramel Prizes (10pk + 20pk)⁠⁠
⁠⁠
To enter: 1) in the comments tell us which flavour you want—Mylk or Mylk Caramel and 2) tag a friend below, tell us who you’ll share your truffles with.⁠⁠
⁠⁠
Enter as many times as you like: new friend, new entry. Story shares receive a bonus entry!⁠⁠
⁠⁠
Open to Australian residents. Entries close Friday 19th November at 11:59 pm (AEST), winners will be chosen at random, contacted via DM and announced in stories Sunday 21st November (see website for full T+Cs).
REVEALING TRUFFLES!! ⁠Our lusciously sweet truffles are available in two incredible flavours, Mylk and Mylk Caramel 🤤 A perfect gift or a moment of blissful indulgence all to yourself. Shhh, we won’t tell anyone 😉⁠⁠
⁠⁠
Available now for a super LIMITED time from⁠ your local independent grocer and Woolies (10 packs only) across Australia! GO!!
The festive season might be coming to a close, but we'll always be open to a lusciously sweet truffle for a moment of blissful indulgence 😌⁠
⁠
Have you made this vegan and gluten-free chocolate cheesecake yet? Who will be making it? It’s a super-smooth chocolate filling that sits on top of a thick hazelnut chocolate biscuit crust. So delicious! Follow the link in our bio for the recipe. You’re welcome!⁠⁠
⁠⁠
Recipe, image and intense cravings courtesy of Clementine Day of @somethingsiliketocook ❤️⁠⁠
⁠⁠
⁠⁠
https://pana-organic.com/journal/chocolate-cheesecake/
Clementine Day of @somethingsiliketocook whipped up this dreamy vegan, gluten-free cheesecake (sans cheese of course!) for our festive table. ⁠⁠
⁠⁠
It’s all kinds of delicious featuring a hazelnut chocolate biscuit crust topped with smooth chocolate filling. Hands up who’ll be going in for seconds 👋 ⁠⁠
⁠⁠
Follow the link in our bio for this one!⁠⁠
Weekend plans are sorted! Miso & Peanut Caramel Slice 🤤 You’ll find the recipe for this deliciously salty, sweet slice of rich, caramel paradise via the link in our bio! Who will you be making, sharing this with? ⁠⁠
⁠⁠
Recipe, image and holiday inspo courtesy of Clementine Day of @somethingsiliketocook ❤️⁠⁠

You’ll find the recipe linked in our bio!
⁠⁠
Say hello to Clementine Day 👋 She’s the brilliant mind who⁠ has created some beautiful recipes to share for all your holiday gatherings 😆⁠⁠
⁠⁠
A self-taught cook who lives and works on Wurundjeri Land in Melbourne, Australia, she runs @somethingsiliketocook (you might already follow her) an evolving project that celebrates the joy of food, drawing a meaningful connection between food, people and play. ⁠⁠
⁠⁠
She also has a cookbook—Coming Together, a collection of recipes based on six long lunches she hosted with friends, which she cooked, photographed, styled and self-published. ⁠It would make a nice gift for the foodie in your life.⁠⁠
 
See stories for some of Clem’s delicious creations 👉🏼⁠⁠

Photo: @lowproductivity ⁠⁠
Got your holiday chocolate stash sorted? 🍫 ⁠⁠
⁠⁠
An antioxidant high delivered via Seventy %. This one's rich, decadent and velvety SMOOTH, 80 grams of snap and share! 😊⁠⁠
⁠⁠
The festive season might be coming to a close, but we'll always be open to a lusciously sweet truffle for a moment of blissful indulgence 😌⁠
⁠
Have you made this vegan and gluten-free chocolate cheesecake yet? Who will be making it? It’s a super-smooth chocolate filling that sits on top of a thick hazelnut chocolate biscuit crust. So delicious! Follow the link in our bio for the recipe. You’re welcome!⁠⁠
⁠⁠
Recipe, image and intense cravings courtesy of Clementine Day of @somethingsiliketocook ❤️⁠⁠
⁠⁠
⁠⁠
https://pana-organic.com/journal/chocolate-cheesecake/
Clementine Day of @somethingsiliketocook whipped up this dreamy vegan, gluten-free cheesecake (sans cheese of course!) for our festive table. ⁠⁠
⁠⁠
It’s all kinds of delicious featuring a hazelnut chocolate biscuit crust topped with smooth chocolate filling. Hands up who’ll be going in for seconds 👋 ⁠⁠
⁠⁠
Follow the link in our bio for this one!⁠⁠
Weekend plans are sorted! Miso & Peanut Caramel Slice 🤤 You’ll find the recipe for this deliciously salty, sweet slice of rich, caramel paradise via the link in our bio! Who will you be making, sharing this with? ⁠⁠
⁠⁠
Recipe, image and holiday inspo courtesy of Clementine Day of @somethingsiliketocook ❤️⁠⁠

You’ll find the recipe linked in our bio!
⁠⁠
Say hello to Clementine Day 👋 She’s the brilliant mind who⁠ has created some beautiful recipes to share for all your holiday gatherings 😆⁠⁠
⁠⁠
A self-taught cook who lives and works on Wurundjeri Land in Melbourne, Australia, she runs @somethingsiliketocook (you might already follow her) an evolving project that celebrates the joy of food, drawing a meaningful connection between food, people and play. ⁠⁠
⁠⁠
She also has a cookbook—Coming Together, a collection of recipes based on six long lunches she hosted with friends, which she cooked, photographed, styled and self-published. ⁠It would make a nice gift for the foodie in your life.⁠⁠
 
See stories for some of Clem’s delicious creations 👉🏼⁠⁠

Photo: @lowproductivity ⁠⁠
Got your holiday chocolate stash sorted? 🍫 ⁠⁠
⁠⁠
An antioxidant high delivered via Seventy %. This one's rich, decadent and velvety SMOOTH, 80 grams of snap and share! 😊⁠⁠
⁠⁠