CHOCOLATE
White Baking Chocolate Block
White Baking Chocolate Block
Elevate your baking with this smooth, organic couverture chocolate.
Sweet and smooth, this white chocolate will enhance anything you bake, melt, mix or decorate with.
.
Why couverture?
Couverture chocolate is a high-quality chocolate that contains a higher percentage of cocoa butter than standard chocolate. This extra cocoa butter makes it smoother, glossier, and easier to temper, which is why professional chocolatiers and bakers love it.
-
Higher cocoa butter content: gives a shiny finish and smooth texture.
-
Tempering-friendly: sets well with a crisp snap.
-
Used for coating, molding, and decorating: chocolates and pastries.
Made in Australia with single origin cacao from Peru and premium imported ingredients.
This delicious product contains…
ORGANIC COCOA BUTTER
A natural, plant-based fat made from organic cacao beans. Completely dairy free, cacao butter gives our chocolate that smooth, velvety, melt-in-your-mouth sensation.
ORGANIC COCOA POWDER
Derived from whole cacao beans, our organic cacao powder is minimally processed to retain micronutrients, antioxidants, and rich, chocolatey flavour.
ORGANIC COCONUT SUGAR
Harvested from coconut palm trees and less refined than other alternatives.
